The last of Summer's Wine and Gin, Nordes Gin & Trap Hike in a Vineyard with Frose.

 By Laura Medina

https://nordesgin.com/en/

The Spain is the biggest sippers and guzzlers of gin.

It can't help but make their own gin, with white wine added in the end, after macerating sage, bay leaf, lemon verbena, eucalyptus, peppermint and glasswort, a plant found in coastal regions, juniper, ginger, cardamom, hibiscus and black tea.

The white wine grapes adds sweetness, reminiscing of Sean Puffy's Ciroc Vodka.

What's one of the best ways to celebrate the fruits of Summer than gin cocktails.

Included are two Summer-worthy cocktails but if you want more recipes, go to https://nordesgin.com/en/gin-cocktails-en/

If you want to get fit while sipping frose and rose wine or/and you need a "Sideways" excursion, why get the best of both worlds and TrapHike with Mountain Mic.

Hiking up and down Adam Semler's Malibu Wine Vineyards, get some fresh air, while hydrating frozen slushie Frose, from wine plucked fresh off the vine.

Plus, getting rewarded with Coleman back pack coolers to enjoy more water and frose.

What a way to enjoy the fruits of Summer.