By Laura Medina
New Zealand cooking appliance company, Fisher & Paykel really outdid themselves.
First, they redid Chef Ludo Lefebvre's home kitchen. Ludo was never an electric stove and oven fan. But thanks to Fisher & Paykel, they converted him.
At the recent, past West Edge Design Festival, Ludo returned the favor by pan-roasting a rack of lamb with the simplest of ingredients. It's all techniques. The magic is in the fingers and hands.
Fisher & Paykel also did an outdoor grill with a bed of seaweed, roasting miso sauced grilled oysters. One of the many "fountain of youth," because of the zinc.
Chef Ludo Lefebvre got juicy with Fisher & Paykel.
First, they redid Chef Ludo Lefebvre's home kitchen. Ludo was never an electric stove and oven fan. But thanks to Fisher & Paykel, they converted him.
At the recent, past West Edge Design Festival, Ludo returned the favor by pan-roasting a rack of lamb with the simplest of ingredients. It's all techniques. The magic is in the fingers and hands.
Fisher & Paykel also did an outdoor grill with a bed of seaweed, roasting miso sauced grilled oysters. One of the many "fountain of youth," because of the zinc.
Chef Ludo Lefebvre got juicy with Fisher & Paykel.
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