By Laura Medina
Shiseido partnered with women’s fashion & beauty magazine, Cosmopolitan, for The WASO Food Truck Tour. The truck parked at Sephora locations in Glendale's Americana at Brand then Old Town Pasadena, to celebrate the recent product launch of WASO, Shiseido’s skincare line inspired by the holistic and natural Japanese food tradition of Washoku.
With Cosmopolitan Magazine, clean vegan chef, Sophia Roe helped developed Shiseido's WASO line, using organic ingredients, fruits, and vegetables she always uses in her dishes.
Knowing the age-old cosmeceutical properties of fruits and vegetables, Sophia used her knowledge in incorporating cosmeceutical from juices and tonics to externally purify and fortify the skin, externally, as well as internally.
At the WASO Juice Truck tour stops, passer-bys were grated by jars of Sophia's carrot, orange, and ginger juices, that are also the very same ingredients in WASO's skincare products.
In this Glazed Carrot recipe video, the carrots are used in...
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The same honey she uses in the glaze, is the same honey used in...
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Yuzu-based Beauty Sleeping Mask.
Cosmeceutical at its best, Superfoods for super skin.